Super tasty and easy to make Spanish roasted vegetable paella. This is great family food full of flavour and this variation uses brown rice so its also full of fibre.
“Chicken and chorizo paella – a great twist to the classic paella, really flavorful and makes a great dish for lunch or dinner.”
This oven-baked Paella is a great dish when its your turn to entertain. It’s full of flavor and looks fantastic but it’s so simple to make. Sausage and shrimp are a great combo and truly compliment each other.
“Ok before you shout at us, recipes for paella differ from region to region, and this seafood-free version is Omar’s take on the classic Paella Valenciana. Traditionally made with chicken and rabbit, Omar caramelises the meat and vegetables before adding the rice and must have ingredient – saffron. Garlic, smoked paprika and rosemary all add to the incredible flavours of this dish designed to bring everyone to the table. Serve with a wedge of lemon and enjoy.”
Arroz Marisco, or seafood rice, is one of the greatest fish and rice recipes you will ever try.
This Portuguese take on the seafood rice recipe may seem close to Spanish paella mariscos, but arroz marisco tastes like Portugal.